Becky’s Brilliant Idea

How many of you are looking for zucchini recipes? Yep, us too. We found an Ina Garten recipe for a Goat cheese and Zucchini Tart. I said I didn’t fancy making or baking pastry because it’s so hot out, and Becky said, “put it on a pizza”. Brilliant! So that’s what we did.

Roll out pizza dough to desired thickness. We used 125g goat cheese mixed with some water and thyme leaves. I tried to get a nice spreadable consistency. We sliced one of our many home grown yellow zucchini and coated the slices in olive oil, salt and pepper. We roasted the slices for about 20 minutes. Spread the goat cheese on the dough. Arranges the zucchini slices on the pizza. Grate some cheddar cheese on top. Cook on barbeque for 5 minutes on direct heat at about 450F, then turn off a burner and continue cooking the pizza over indirect heat for another 15 minutes.  Check regularly. Ours was perfect! Goat Cheese and Zucchini Pizza.

It was really good. We couldn’t think of anything we would add to make it better.

Happy Baking

Cheryl and Becky

About chebandbecky

I was born in Birmingham, England and emigrated to Canada in 1988. Becky is my daughter who was injured in a car accident. We are working towards her independence.
This entry was posted in Baking, Food, Photography and tagged , , , , , . Bookmark the permalink.

15 Responses to Becky’s Brilliant Idea

  1. Great idea Becky! Now we have another idea for the never ending supply of courgettes!

  2. Amazing idea Becky! I would love to try it:)

  3. This looks sooooo good 🙂 Saving this wonderful recipe 🙂

  4. dishdessert says:

    Looks ymmy! I liked your blog, , I invite you to my blog:

  5. elliebleu says:

    Love this recipe! Thanks for sharing. 🙂

  6. Pingback: Caprese Tart - Chez Le Rêve Français

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